Banqueting

If you are arranging a corporate event and require an impressive setting, coupled with five star hospitality then consider our lavish State Rooms.

The exquisitely decorated Long Gallery, with its oyster coloured silk wall coverings, seats 120 people on round tables of 8, 10 or 12, and provides an opulent dining experience!. 

Before dining, enjoy champagne & canapés in the White Hall serenaded by a string quartet or even a solo pianist on the Family's baby grand. Alternatively, we can source entertainment such as a casino or perhaps a cocktail or gin bar. If you require a disco then make use of our Lyttelton entertainment suite with a bar and lounge area, or even a party tent, such as Tipi structure in our grounds, where you can dance the night away.

For smaller parties the Saloon can seat 60 on round tables of 10.

Menu Suggestion

Rosette of melon

with marinated red berries in cassis

Caramelised Red Onion and Parmesan tartlet

with rocket salad and herb olive oil

Carrot, coriander and sweet potato soup

with herb croutons

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Pan fried free range breast of chicken

with a confit tomato, white wine and basil cream

Baked fillet of Salmon

with a soft parsley crust and a Champagne and chive sauce

Slow roast belly of Worcestershire pork

with glazed apples, crushed peas, cider cream and crackling

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Caramelised apple tart au tain

with a Churchill's vanilla ice cream

Vacherin of exotic fruits

with cointreau and vanilla cream

White Chocolate crème caramel

with ginger snap wafers

Or

Platter of English Cheese

Oxford Blue, Waterloo, Montgomery Cheddar
with pecan and raisin bread, apple chutney, celery and grapes

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