Banqueting
If you are arranging a corporate event and require an impressive setting, coupled with five star hospitality then consider our lavish State Rooms.
The exquisitely decorated Long Gallery, with its oyster coloured silk wall coverings, seats 120 people on round tables of 8, 10 or 12, and provides an opulent dining experience!.
Before dining, enjoy champagne & canapés in the White Hall serenaded by a string quartet or even a solo pianist on the Family's baby grand. Alternatively, we can source entertainment such as a casino or perhaps a cocktail or gin bar. If you require a disco then make use of our Lyttelton entertainment suite with a bar and lounge area, or even a party tent, such as Tipi structure in our grounds, where you can dance the night away.
For smaller parties the Saloon can seat 60 on round tables of 10.
Menu Suggestion
Rosette of melon
with marinated red berries in cassis
Caramelised Red Onion and Parmesan tartlet
with rocket salad and herb olive oil
Carrot, coriander and sweet potato soup
with herb croutons
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Pan fried free range breast of chicken
with a confit tomato, white wine and basil cream
Baked fillet of Salmon
with a soft parsley crust and a Champagne and chive sauce
Slow roast belly of Worcestershire pork
with glazed apples, crushed peas, cider cream and crackling
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Caramelised apple tart au tain
with a Churchill's vanilla ice cream
Vacherin of exotic fruits
with cointreau and vanilla cream
White Chocolate crème caramel
with ginger snap wafers
Or
Platter of English Cheese
Oxford Blue, Waterloo, Montgomery Cheddar
with pecan and raisin bread, apple chutney, celery and grapes
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