Your Wedding Reception Your Way

Wedding Menu

‘There is no love sincerer than the love of food” George Bernard Shaw

We understand the importance of using locally sourced, seasonal ingredients and are menus constantly evolve depending upon the time of year. Our Head Chef and his first class catering team use the finest, seasonal produce to create a large selection of menus and cater for all tastes and dietary requirements.

Our extensive wine list has been devised alongside our menus in order to pair seamlessly with your selections and your Wedding Manager will be on hand to offer advice, should it be required.

Top Table

Choose from a traditional long or round top table for as many as you desire or go for something a little more contemporary and seat the wedding party in the middle of the room under the central chandelier at a round table seating up to 12.

Numbers

The Long Gallery, seats 120 people on round tables of 10 with a traditional long or round top table providing lavishness in both style and decor.

For smaller parties the Saloon can seat 70 on round tables, while the Crimson Dining Room, is ideal for an intimate wedding reception for up to 28.